The cooking therapy for cognitive rehabilitation of cerebellar focal lesions.
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Description: The neurorehabilitation of cerebellar damage in neurological patients (i.e., stroke or multiple sclerosis) remains sparsely studied. This case report is aimed at providing evidence on the development of a new cognitive approach targeting cerebellar functions. We hope that our paper will stimulate an interesting scientific debate (http://neurosciencenews.com/chef-neurobiology-6196/), which comes from our previous study demonstrating the tight relationship between cooking activity and the cerebellar functioning: (https://doi.org/10.1371/journal.pone.0171457; https://doi.org/10.1016/j.jns.2018.01.037).