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The Impact of the COVID-19 Pandemic on Adolescents’ Food Intake: The Moderating Role of Pre-Pandemic Susceptibility, COVID-19 Related Stressors, and the Social Food Context
Contributors:
- Nina van den Broek
- Jacqueline Vink
- Maaike Verhagen
- Junilla Larsen
- William Burk
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Category: Project
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