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Conducta alimentaria durante el distanciamiento social en COVID19: protocolo de un estudio transversal

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Contributors:
  3. Catalina Ramírez-Contreras
  4. Pía Rojas-Cárdenas
  6. José Moya Osorio
  7. Evelia Apolinar-Jiménez
  10. María Celeste Nessier
  15. Eva María Navarrete-Muñoz

Date created: | Last Updated:

: DOI | ARK

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Category: Project

Description: Ante la falta de información existente sobre las conductas alimentarias en el distanciamiento social actual debido al COVID19, se realiza esta investigación para abordar este vacío de conocimiento.

License: CC-By Attribution 4.0 International

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