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Chen, Z., Veling, H., de Vries, S. P., Bijvank, B. O., Janssen, I., Dijksterhuis, A., & Holland, R. W. (2018). Go/no-go training changes food evaluation in both morbidly obese and normal-weight individuals. Journal of consulting and clinical psychology, 86(12), 980. doi: 10.1037/ccp0000320
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